Sample Buffet Menu A
Min 50 people

spring rolls to start
seafood salad
whole oven baked atlantic salmon
tandoori chicken breast fillets
warm glazed leg of ham carved off the bone and accompanying mustards
vegetable thai noodle salad
greek salad
grilled vegetable salad
mixed leaf salad
fresh herb roasted chat potatoes
fruit platter
dinner rolls
tea and coffee
assorted tortes
extra for canapes
extra for espresso coffee

--
above menu with additional seafood
sydney rock oysters
platter of smoked salmon
new zealand mussels with lemon grass and coconut dressing
mixed seafood pasta salad

Buffet Menu B
Min 40 people

spring rolls to start
chicken breast parmigiana
hot rare roast beef served with mustards
oven baked herb chats
mixed leaf garden salad
thai vegetable noodle salad
greek salad
pumpkin, pine nut and rocket pasta salad
dinner rolls
fruit platter
self served tea and coffee station
mini profiteroles

10% surcharge Sunday and Public Holidays

Enquire Today!

Drinks Packages start at $20 per head or on consumption to be neg

Sample Cocktail Menu - $20.00 per person
Min 50 people

Choose eight (8) items from both menus from the following: with the maximum of four (4) from Selection A:

Selection A
chicken drumettes marinated in soy and honey
proscuitto wrapped asparagus spears
chicken satay skewers
sushi rolls, wasabi and soy sauce
assorted canapes - chicken, smoked salmon or roast vegies
seared tuna on crispy wanton
gyozas with dipping sauce
tomato, rocket and goats cheese crisps
fish and chips served in paper cones
mini baskets of thai vegetable noodles
grilled mussels on shell with coriander herb butter

Selection B
cocktail spring rolls
ginger and garlic meatballs with minted yoghurt dressing
cocktail samosas
chicken satay skewers
mini savoury quiches
vegetable crudites with a selection of dips
chipolata sausages served in min baguettes
cocktail sausage rolls with tomato sauce
assorted mini pies (beef, chicken)
spinach and cheese pastries

(Extra per person for warm glazed ham and crusty bread to be served to your guests at the end of service of cocktail food)

More menu available, enquire today!

Sample Dinner Party Menu - $55.00 per person
Min 40 people

Smoked Salmon Canapes and Satay Chicken Kebabs served with Pre Dinner Drinks
Choose Two Entrees and Two Mains to be Served Alternatively

Entrees
bbq prawns and grilled eggplant served with cucumber and corirander salad
smoked salmon, asparagus and avacado salad served with woodfire bread and a drizzle of olive oil
antipasto - assorted cold meats, dips, olives and marinated vegetables (with bread)
ricotta filled ravioli on a tomato coulis
oven roasted tomato served on a crispy parmeson filo base with rocket and goats cheese salad and a balsamic dressing
seared thai beef salad with a sweet and spicy ginger dressing
half dozen natural sydney rock oysters with a lime and vodka dressing
black mussels served in a provencale sauce and fresh basil
warm beetroot, goat's cheese, green bean and waldrof salad with balsamic dressing


Mains
rib-eye steak served on crispy chat potatoes with blanched shallots and hollandaise sauce
crispy skin atlantic salmon fillet on roasted garlic mash and green beans
panfried king fish with steamed bok choy, kumera mash wioth beure blanc
rosemary and garlic infused lamb racks served on ratatouille with crispy kumera chips
grilled chicken breast served with vegetables gratin and red wine jus
braised lamb shanks served with green pea and potato mash with a curried red lentil sauce


Please ask for vegetarian and Kosher options
All meals accompanied with dinner rolls
Self serve tea and coffee
Espresso coffee $3 p.p

10% surcharge Sunday and Public Holidays